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Alive and Cooking: An Easy Guide to Health for You and Your Parents Paperback – October 12, 2013

by Maryann De Leo (Author), Nancy Addison (Author)
4.1 4.1 out of 5 stars 7 ratings
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With over 100 easy recipes, additional nutritional information and resources, learn how to make smart health choices for you and your family.
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  1. Print length
    472 pages
  2. Language
    English
  3. Publication date
    October 12, 2013
  4. Dimensions
    6 x 1.07 x 9 inches
  5. ISBN-10
    0615550304
  6. ISBN-13
    978-0615550305
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The%20Amazon%20Book%20Review
The Amazon Book Review
Book recommendations, author interviews, editors' picks, and more. Read it now

Editorial Reviews

Review

This is a lifestyle cookbook & culinary memoir you will turn to again and againBy Leeann LavinFormat: PaperbackThe Alive & Cooking Cookbook is part expert information on nutrition,part church or community cookbook with its good-for-you deliciouspreparation and cooking food tips, and part learning from wisegrandparents cooking family heritage dishes in the kitchen. The book is a good read and is brimming with delicious food choices that arehealthy. I wrote a review of the Alive and Cooking Cookbook on my blog.

About the Author

Maryann De Leo is an academy award-winning documentary film maker. Nancy Addison is an award-winning author, nutritionist, chef and author. Together they weave an incredible story about family, health, recipes and growing older more gracefully and with more optimum health. With joy, funny stories, cutting edge health and nutrition information they have information for anyone who wants to feel great and look great as they age. The first part of the book is about nutrition information and second part of the book is recipes and family favorites shared from their families. Maryann is of Italian heritage and Nancy is a southern Texan. Between the two of their families they have covered everything from making home made pastas and sauces to making amazing Texas chili. The third part of the book is about healing and non toxic body care and home cleaning products. They end the book is an incredible array of resources for anything they might have mentioned in the book that you might wish to find. It closes with a comprehensive index to help you find certain subjects that they cover. This book is a celebration of love, joy, family and the ability we can have to live it longer and healthier with some easy guides from this book. Celebrate life, eating and fixing food together and Love!

Product details

  • Publisher ‏ : ‎ Organic Healthy Lifestyle, LLC (October 12, 2013)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 472 pages
  • ISBN-10 ‏ : ‎ 0615550304
  • ISBN-13 ‏ : ‎ 978-0615550305
  • Item Weight ‏ : ‎ 1.38 pounds
  • Dimensions ‏ : ‎ 6 x 1.07 x 9 inches
  • Customer Reviews:
    4.1 4.1 out of 5 stars 7 ratings

About the author

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Nancy Addison

Nancy Addison

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World-renowned, award-winning author, Nancy Addison CHC, AADP - shatters the stereotype about healthy eating. This courageous and unique nutritionist cuts through the myths and misinformation about health and nutrition. If you want the straight and honest truth, with easy ways to take control of your health and reverse disease, then buy her books. Nancy's a nutritionist, an international award-winning author, and international speaker has helped thousands of people overcome health disorders. Much more than a “diet," Nancy’s speeches, radio shows, books and articles offer a constantly expanding body of knowledge that focuses on the benefits of establishing and maintaining a healthy body, mind and spirit. Nancy is well-versed in the art of health and nutrition, having studied with internationally-renowned Doctors and nutritionists, as well as having received certifications from various Institutes and Universities.

Her six books/cookbooks are endorsed by world-renowned doctors. Nancy is also a chef. All of her books include easy, delicious, healthy recipes.

Publications:

1. Number-One Best-Selling Author of “Diabetes And Your Diet, “Awarded Winner for “Best Health Book of the Year,” International Book Awards. Two-Time-Winner for “Best Diet And Nutrition Book of the Year,” and “Best Health Book of the Year,” by the Beverly Hills Book Awards.

2. Number-One Best–Selling Author of “ Raising Healthy Children,” Awarded Winner in the Mom’s Choice Award For Excellence and Two-Time Winner, “Best Parenting Book of the Year” and “Best Family Book of the Year,” in the International Book Awards.

3. Best Seller – Second Edition of “How To Be A Healthy Vegetarian,” Awarded 8 book awards! Winner for Best Health And Wellness Book of the Year, by the Green Book Awards; Two-Time-Winner for “Best Diet And Nutrition Book of the Year,” and “Best Health Book of the Year,” by the Beverly Hills Book Awards; and Winner for “Best Specialty Cookbook of the Year,” by the Book Excellence Awards.

4. Author of “Lose Weight, Get Healthy And Never Have To Be On A Diet Again!” Awarded a Finalist in International Book Awards (It was the runner-up to Nancy’s other book, Diabetes And Your Diet.)

Author of “Tube Feeding Recipe For Optimum Health.”

5. Author of “For The Love Of Willy, Overcoming Sadness After Losing a Beloved Pet“ an art therapy activity coloring book for children. Awarded Winner in the Mom’s Choice Award For Excellence, Recognized and Honored As Top Overall Winner of All Categorizes in the London Book Festival, Awarded Winner in the London Book Festival for Best Children’s Book 2023, Winner of the New York Book Festival – Best Book of the Show & Best Children’s Book of the Year 2023, and Winner in the Maincrest Book Awards 2021.

6. Author of “Tube Feeding Recipe For Optimum Health.”

7. Nancy Addison is Co-author of “Alive and Cooking; An Easy Guide To Health For You And Your Parents” with Academy Award Winner, 2-time Emmy winner, and 2-time Telly Winner for her Documentary filmmaking- Maryann De Leo.

Nancy's Best-Selling Book, "How To Be A Healthy Vegetarian," 2nd Edition, has won 8 Awards! Winner for Best Health And Wellness Book of the Year, in the Green Book Awards, San Francisco. Awarded the Winner for "Best Specialty Cookbook," in the Book Excellence Awards. Two-Time Winner in the Beverly Hills Book Awards for "Best Diet And Nutrition Book" and "Best Health Book", Double Award Winner-Finalist - Indie Book Awards and Awarded Finalist - International Book Awards- General Health Category and is also reviewed as

"Best Health and Nutrition Book of this Century!"

- by Gary Massad M.D., First National Corporate Medical Director and founder of Occupational Health Centers in America. Attending physician to the Iron Man Hawaii; Attending Physician, United States Triathlon Association; Attending Physician United States Tae Kwon Do Association, Attending Physician United States Cycling Federation.

Honors And Awards:

Awarded Best “Healthy Living Educator” of the Year 2022-2023 – Global Awards

Awarded “Best Nutritional Consultant” by Petworks 2022

Awarded Winner For Best “Nutritionist & Healthy Living Educator” GHP Awards – Fitness And Nutrition Awards, 2022, 2023, England

Awarded – Winner – Lifestyle Book Publisher Of The Year, by Global Awards, Corporate Livewire, Great Britain. 2021-2022

Awarded Winner For “Most Innovative Nutritionist & Healthy Living Educator” GHP Awards – Fitness And Nutrition Awards, November 2020, 2021, 2022 England

Awarded Winner for “Excellence For Healthcare Business” Inducted to the “Hall of Fame” for Healthcare by Dallas Awards Program, 2020, 2021, 2022, 2023

Awarded Winner for Excellence for Healthcare Business by Dallas Awards Program 2 years in a row, 2019, 2020, 2021, 2022, 2023

Awarded Woman Of The Year By The Association Of Professional Women

You can pick up a Complimentary Healthy Shopping Guide at her website www.OrganicHealthyLifestyle.com

Customer reviews

4.1 out of 5 stars
7 global ratings

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Top reviews from the United States

  • Therese Ward
    5.0 out of 5 stars Nourishing-New Mom's want this
    Reviewed in the United States on June 11, 2015
    Verified Purchase
    Alive and Cooking is far more than I expected. As a mother very concerned about my children's health I was 100% satisfied with the information in the book. Finally an author that is an easy and enjoyable read regarding living a whole healthy life. I especially enjoyed the NON-TOXIC household cleaner Section and Personal Care. Wow!!! And finally the resource list is extremely helpful! Definitely a book for new mothers. This will be on the top of my gift list!!!
    One person found this helpful
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  • Karl Murillo
    5.0 out of 5 stars wonderful way to discover healthy eating
    Reviewed in the United States on October 25, 2013
    Verified Purchase
    WOW, more than a cook book. It is a bucket full of useful information with
    charming personal stories and quotes. I love it. Spent over one hour
    reading it. You may try promoting the book as a Healthy way for people of
    all ages..
    One person found this helpful
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  • Orangerufus
    5.0 out of 5 stars Alternatives to better eating habits.
    Reviewed in the United States on March 10, 2019
    I love the easy recipes that are affordable and fast to prepare with fresh food I love.
    The big print is wonderful and easy to read. I am even getting my old school mom to not use crisco oil anymore. That’s huge.
    One person found this helpful
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  • Leeann Lavin
    5.0 out of 5 stars This is a lifestyle cookbook & culinary memoir you will turn to again and again
    Reviewed in the United States on June 15, 2014
    The Alive & Cooking Cookbook is part expert information on nutrition, part church or community cookbook with its good-for-you delicious preparation and cooking food tips, and part learning from wise grandparents cooking family heritage dishes in the kitchen. The book is a good read and is brimming with delicious food choices that are healthy. I wrote a review of the Alive and Cooking Cookbook on my blog here: [...]

    Enjoy the review.

    And get this cookbook -- Dotty's Manicotti recipe is sooo delicious - your copy is certain to have red sauce stains on the page!
    One person found this helpful
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  • eLLEN HILBURG
    5.0 out of 5 stars This book is a valuable nutritional tool
    Reviewed in the United States on December 13, 2013
    I highly recommend this book;its more then a cookbook its a nutritional education about the value of eating well for better health.I have enjoyed the vegetable recipes and side dishes which are easy to cook flavorful additions to my routine .Nancy and Maryann have created a wonderful aid for families with elderly parents who can now improve the quality of their health and well being.Bravo
    One person found this helpful
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  • P. Jendras
    5.0 out of 5 stars Wonderfully written and enjoyable
    Reviewed in the United States on October 31, 2013
    I love this book! This book is full of good information and I loved the stories. I feel the authors got their message across while making this a very enjoyable read.
    One person found this helpful
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